Do you enjoy great food? How about a dining out with friends and family? This group is for those who have an affinity for food. Grilling, sauté, braising, BBQ, poaching, boiling... How about baking? A lovely brioche, tart tatin, muffin, torte... Share what curls your toes (lol)! I'm executive chef of more than twenty years. I have worked all over the world and ran some of the hottest resorts around. I dream food (lmao)! I still wake up in the middle of the night because I just had to write down a recipe. There's something magical about the symphony of cooking and the chemistry of baking. Feel free to chime and share what it is about food that delights you. Given the country's present state of health we can all use a leg up on eating smarter and cooking wiser. I'll be posting recipes and advice along the way and hoping to encourage you to do the same. Remember... "Don't dig your grave with your knife and fork".