Company Profile


PF Chang's China Bistro

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PF Chang's China Bistro

The concept of diversity correlates quite nicely with the Chinese principles of Fan and T'sai. A traditional Chinese meal always contains a combination of fan (grains and starches), and t'sai (meat and vegetables). These foods have very unique characteristics that, when carefully combined, attain a more complete and harmonious dining experience. Just like our diversity philosophy, Fan and T’sai stresses the importance of balance and harmony.

We are a blending of people who value each other’s strengths, appreciate each other’s differences and celebrate our combined multiculturalism. The people who make our company what it is today have many differences yet many commonalities. We come from all walks of life, and are of various races, ages, ethnicities and belief systems. We are truly a blend of people after the same goal. Our goal is to provide a safe, stable, fair environment that empowers people to deliver at amazing productivity levels regardless of our many cultural differences. As such, we are constantly focused on hiring people who can understand and appreciate the importance of unity and the balance of diversity.

With that said our Company values diversity at all levels. We are an Equal Opportunity Employer committed to hiring, training, compensating, promoting, developing and recognizing all of our valued employees without regard to race, sex, national origin, religion, color, age, sexual orientation, beliefs, disabilities, etc. Like the Chinese principles of Fan and T’sai, the combination of taste, texture, color and aroma creates harmony and balance. Simply put...all of our people together make us great! Click here to learn more! (link to http://jobsearch.monster.com/Search.aspx?co=xchangrsx)

 




Job Results

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Restaurant Manager
SC - South/Charleston
10/19/14
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Executive Chef
FL - Miami
10/19/14
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Sous Chef / Kitchen Manager
NJ - Southern
10/16/14
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Sous Chef / Kitchen Manager
TN - Nashville
10/16/14
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Restaurant Manager
KY - Lexington
10/16/14
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Executive Chef
NY - Long Island
10/15/14
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Executive Chef
NY - Long Island
10/15/14
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Sous Chef / Kitchen Manager
TN - Memphis
10/14/14
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Restaurant Manager
NC - Charlotte
10/13/14
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Restaurant Manager
AL - Northern/Huntsville
10/12/14
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Executive Chef
CT - Stamford
10/12/14
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Sous Chef / Kitchen Manager
CT - Stamford
10/12/14
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Restaurant Manager
FL - Pensacola/Panama City
10/12/14
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Sous Chef / Kitchen Manager
FL - Sarasota/Bradenton
10/12/14
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Restaurant Manager
FL - Sarasota/Bradenton
10/12/14
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Sous Chef / Kitchen Manager
FL - St. Petersburg
10/12/14
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Sous Chef / Kitchen Manager
FL - West Palm Beach
10/12/14
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Restaurant Manager
GA - Atlanta North
10/12/14
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Sous Chef / Kitchen Manager
MI - Ann Arbor
10/12/14
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Sous Chef / Kitchen Manager
MI - Detroit
10/12/14
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Restaurant Manager
MN - Minneapolis
10/12/14
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Sous Chef / Kitchen Manager
MN - Minneapolis
10/12/14
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Sous Chef / Kitchen Manager
NJ - Northern
10/12/14
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Sous Chef / Kitchen Manager
AL - Northern/Huntsville
10/12/14
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Kitchen Manager
WA - Seattle
10/12/14
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Restaurant Manager
TN - Nashville
10/12/14
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Sous Chef / Kitchen Manager
TN - Nashville
10/12/14
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Sous Chef / Kitchen Manager
SC - South/Charleston
10/12/14
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Sous Chef / Kitchen Manager
SC - Greenville/Spartanburg
10/12/14
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Sous Chef / Kitchen Manager
PA - Philadelphia
10/12/14
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Sous Chef / Kitchen Manager
NY - Long Island
10/12/14
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Sous Chef / Kitchen Manager
OK - Central-Oklahoma City
10/12/14
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Restaurant Manager
OR - Portland
10/12/14
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Restaurant Manager
NY - Long Island
10/12/14
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General Manager
AL - Birmingham
10/09/14
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General Manager
AL - Northern/Huntsville
10/09/14
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Sous Chef / Kitchen Manager
NY - Buffalo
10/09/14
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Sous Chef / Kitchen Manager
OH - Columbus/Zanesville
10/07/14
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Sous Chef / Kitchen Manager
OK - Eastern/Tulsa
10/07/14
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Restaurant Manager
PA - Pittsburgh
10/07/14
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Restaurant Manager
TX - El Paso
10/07/14
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Sous Chef / Kitchen Manager
TX - Fort Worth
10/07/14
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Restaurant Manager
TX - Fort Worth
10/07/14
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Restaurant Manager
CA - Los Angeles
10/07/14
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Restaurant Manager
CA - Los Angeles
10/07/14
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Sous Chef / Kitchen Manager
CA - Marin County/North Bay
10/07/14
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Sous Chef / Kitchen Manager
CA - Oakland/East Bay
10/07/14
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Sous Chef / Kitchen Manager
CA - Silicon Valley/San Jose
10/07/14
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Sous Chef / Kitchen Manager
CO - Aurora/Denver
10/07/14
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Sous Chef / Kitchen Manager
CO - Colorado Springs/Pueblo
10/07/14
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Sous Chef
MA - Boston
10/07/14
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Sous Chef / Kitchen Manager
NM - Albuquerque
10/07/14
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Sous Chef / Kitchen Manager
IL - Chicago
10/06/14
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Sous Chef / Kitchen Manager
CT - Hartford
10/06/14
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Sous Chef / Kitchen Manager
IL - Chicago North
10/06/14
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Restaurant Manager
MN - Minneapolis
10/06/14
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Restaurant Manager
NC - Western/Asheville
10/06/14
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Restaurant Manager
MI - Ann Arbor
10/05/14
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Restaurant Manager
MI - Detroit
10/05/14
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Restaurant Manager
MD - Baltimore
10/02/14
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Sous Chef / Kitchen Manager
KY - Lexington
10/02/14
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Sous Chef / Kitchen Manager
NC - Charlotte
10/01/14
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Restaurant Manager
AZ - All
10/01/14
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Executive Chef
IL - Chicago
09/25/14
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Restaurant Manager
MA - Boston
09/24/14
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Restaurant Manager
MA - Boston
09/24/14
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Sous Chef / Kitchen Manager
MA - Boston
09/24/14
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Sous Chef / Kitchen Manager
IN - Indianapolis
09/24/14
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Sous Chef / Kitchen Manager
IN - Fort Wayne
09/24/14
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Restaurant Manager
GA - Atlanta
09/24/14
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Restaurant Manager
MA - Boston
09/24/14
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Sous Chef / Kitchen Manager
FL - Tampa
09/22/14
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Sous Chef / Kitchen Manager
NV - Las Vegas
09/22/14
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Sous Chef / Kitchen Manager
NY - Long Island
09/22/14
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